Chocolats Wasanbon Sugars

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Recommended for Valentine's Day ! Check the gift wrapping option for a cute hand-made wrapping !

Wasanbon is a delicate and rare sugar, produced with care with the same traditional recipe for more than 200 years in Japan.

This original sugar is made from a special type of sugar cane called chikusha, which grows exclusively in Kagawa and Tokushima prefectures, on Shikoku Island. It contains minerals such as calcium, magnesium, iron, zinc and more.

Product: Japanese sweets - Content: 13 sugars - Best before date: written on the box - Ingredients: wasanbon sugar (Kagawa prefecture), cacao powder, starch, Coloring materials (red 3, red 102, red 106, green 1, yellow 4) - Store at room temperature and avoid high humidity due to its hygroscopic nature - Box size: 11x 9x 2,5 cm